Select / Caturra - Villa Clara Estate
Varietal/ Caturra
Origin/ Caldas.Colombia
Process/ Anerobic Natural
Flavour Notes/
Raisins and cacao,Cherry acidity,Candy sweetness,Juicy mouthfeel
This Caturra from Caldas, Colombia is processed using an anaerobic natural method, offering a refined and layered profile.
It opens with notes of raisin and cocoa, followed by a bright cherry-like acidity.
A gentle, candy-like sweetness unfolds through the mid-palate, leading to a smooth, juice-like finish.
The cup is elegant and rounded, with a delicate touch of fermentation character.
Product: Roasted Coffee Beans
Roast Level: Light Roast
Weight: 225 g (½ lb)
Room Temperature Shipping.